Mini Pizza base.
You move frying coddle Mini Pizza base testing 7 technique as a consequence 5 steps. Here is how you arrive.
method of Mini Pizza base
- It's 2 cup of maida/All purpose flour.
- You need 1 tsp of sugar.
- You need 1 tsp of salt.
- It's 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- It's 1 cup of whisked curd.
- It's As needed of Water.
Mini Pizza base modus operandi
- In a large bowl put maida + salt + baking powder + baking soda + sugar and mix it.then in center put curd + 1 tsp oil and mix very well with hands and by adding water knead a soft dough..
- Apply 1 tbsp oil to the dough and wrap the bowl with sealing wrap and keep aside for 30 mins..
- Remove sealing wrap and again knead dough for 5 mins.divide the dough into 10 equal balls and place into plate or tray and keep aside for 5 to 8 mins..
- Roll it with rolling pin or with hands by litely pushing.make like a small thick paratha.noch with fok..
- Take a deep bottomed pot put some salt and preheat it for 10mins.then place rack. On rack put plate and on plate place your base.cover the pot and cook for 5 mins on low flame.after 5mins remove your base and put another one.similarly bake all the base..